A fresh perspective
to current practices
Technical Management
Going beyond compliance in food safety and quality management systems, that creates a competitive
advantage for your business.
With many years practical experience we have established a recognised track record in the fresh produce and prepared food industry sectors.
Our experience and knowledge of factory operations, quality systems, retailer requirements, together with audit and legislative compliance, gives us a firm base from which to develop innovative solutions that transform compliance from an obligation into a positive advantage.
When working with you we apply our knowledge with a supportive approach, integrating with your business to successfully achieve your challenges and goals.
Other technical
services available
Key elements
The key elements of our technical and quality management solutions to address your needs include:
- Knowledge of BRC Technical Standard, Assured Produce Scheme and GLOBALG.A.P
- Close liaison with retailers
- Understanding of raw material quality and requirements
- Evaluation and further development of quality and food safety management systems
- Establishment and enhancement of specification systems
- Experience and advice in New Product Development - product concept to launch
Benefits
- Identifies opportunities and areas for improvement
- Provides increased confidence in system performance and product quality
- Establishes closer working relationships with raw material suppliers, driving quality forwards
- Ensures compliance and due diligence in all technical and quality functions
Useful links
- Fresh Produce Consortium
www.freshproduce.org.uk - Campden and Chorleywood Research Association
www.campden.co.uk - LEAF Marque
www.leafuk.org - Soil Association
www.soilassociation.org - British Retail Consortium
www.brc.org.uk
www.brcglobalstandards.com - Food Standards Agency
www.food.gov.uk